Best Roasts In Surry Hills
- neighbourhoodmedia
- Jul 22
- 3 min read
Where to Find the Best Sunday Roasts in Surry Hills & Darlinghurst (2010)
Craving a proper Sunday roast? Explore Surry Hills and Darlinghurst’s best roast dinners — from pub classics and daily rotisserie meats to gourmet twists with rich gravy, crispy potatoes and Yorkshire puddings.
🔥 The Clock Hotel
📍 470 Crown St, Surry Hills
📆 Sunday
Could the Clock be home to Surry’s perfect Sunday sesh? Head down for their Sunday Roast ($30) - a hearty plate of tender roast beef, honey & mustard parsnips, golden roast potatoes, carrots, rainbow chard, a crispy Yorkshire pudding and rich, comforting gravy. Pair it with $2 oysters from 12–6pm and $15 margaritas all arvo — because Sundays are for good food, good drinks and even better company.
🔥 Harry’s
📍40/44 Wentworth Ave, Surry Hills
📆 Monday - Saturday
Craving a roast Monday-Saturday? Run, don’t walk to Harry's, whose Famous Rotisserie is available from 11:30am til late, 7 days a week.. Featuring Chickens served by the half ($27) or whole, ($46) Kinross Lamb Leg ($28) and Berkshire Porchetta ($28) by the thick and juicy - tucked into a fresh sourdough baguette or plated up solo with your choice of crunchy cos salad and fries or rotisserie veg, potatoes and gravy. Grab some sides to amp up your rotisserie picks: a good old Yorkshire Pudding or buttery mash with chicken gravy for the classic lovers, or freshen up your plate with thinly sliced pastrami and pickles.
But wait, there’s more! Harry's are now bringing their Sunday Roast A-game, having just launched a new range of specials that includes (you guessed it) a proper Sunday Roast. From 12pm until sold out, dig into rotisserie beef ($25), Yorkshire pudding, Beef dripping vegetables, roast potatoes, and gravy.
🔥 Forrester’s
📍336 Riley St, Surry Hills
📆 Monday - Sunday
Forrester’s in Surry Hills has redefined the classic roast with The Big Yorkie — and the best part? You don’t have to wait for Sunday. This epic dish is served every day of the week, until sold out. Picture this: melt-in-your-mouth roast of the week, crispy roasted potatoes, seasonal veggies and rich, house-made gravy, all piled into a giant Yorkshire pudding. Light and crunchy on top, soft and gooey underneath, it’s the perfect vessel to soak up every last drop of gravy. Created by Applejack Culinary Director Patrick Friesen, The Big Yorkie has made headlines as the roast to rule them all. Loved by locals, chefs and food critics alike, it’s a hearty, over-the-top feast you’ll want to book in for — any day you like.
😇 Trinity Bar
📍505 Crown St, Surry Hills
📆 Sunday
Settle in for a hearty feed with your choice of tender roast beef or crispy roast pork ($30), served with all the classic trimmings. Pair it with a perfectly poured pint of Guinness and you’ve got yourself the perfect Sunday session. Available from 12pm until sold out - now taking pre-orders to guarantee your plate!
🌹 The Waratah
📍308-310 Liverpool St, Darlinghurst
📆 Sunday
Sundays are for slowing down and tucking in at The Waratah. Each week, the kitchen serves up a different roast ($38) — think succulent lamb, crispy pork or tender beef — with all the proper trimmings: crispy hasselback potatoes, buttery carrots, fresh green beans, a golden Yorkshire pudding and rich, glossy gravy. Available Sundays only, until sold out.
Some more worthy mentions for your Sunday Roast crawl:
🏏Bat & Ball (495 Cleveland St, Redfern): Pork belly or classic beef ($25).
🗼 Chez Crix (106 Fitzroy St, Surry Hills): A Sunday roast with a little French flair, pepper-rubbed roast beef, potato-crusted pork neck, or coronation chicken, served with luxe sides like peas, carrots glacé, Yorkshire puds, and apricot & raisin rice.
👑 Royal Albert (140 Commonwealth St, Surry Hills): Slow-cooked beef rib or quarter smoked chicken ($27) with roast veg and all the trimmings.